Keynote

Dr. Meskhi — active public figure in Rostov-on-Don and the region. Included in most public organizations.
Chairman of: Council of Rectors of the Rostov Region, Public Council under the Committee on Youth Policy of the Rostov Region, Public Council under the Ministry of Industry and Energy of the Rostov Region, Public Council under the Administration of the Ministry of Internal Affairs of Rostov-on-Don. State awards: Medal of the Order “For Merit to the Fatherland” of the I and II class (2000 and 2006), Recipient of the Prize of the Russian Federation Government in the field of education.

He is one of the founders of Black Sea regional association of Food Science and Technology (B-FoST) and its ExCo member.
Mark Shamtsyan is a member of the editorial boards of several international scientific food journals. He is a fellow of International Academy of Food Science and Technology. He has been awarded Merit Awards of: Lucian Blaga University of Sibiu, Romania, Angel Kanchev University of Ruse (Bulgaria), 2017, European Hygienic Engineering and Design Group, 2017
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Dr. Alabushev is a Russian scientist in the field of agriculture and plant science. Academician of the Russian Academy of Sciences (RAS), Doctor of Agricultural Sciences, Professor. Director of the All-Russian Research Institute of Grain Crops named after I.G. Kalinenko.

Dr. Ivanov is a Russian zoo-engineer, corresponding member of the Russian Academy of Agricultural Sciences (2012), Academician of the Russian Academy of Sciences (2016).

Don State Technical University. Dean of Faculty «Agribusiness»


Academician of the Russian Academy of Sciences

Professor, Doctor of Physical and Mathematical Sciences, Don State Technical University, Russia

Academician of the Russian Academy of Sciences,

